Longview native Linda Peppers wants everyone interested in preserving food to know one thing — Yes, you can! Peppers, who works as a program assistant for the WSU Extension office in Clark County and ...
Canning your pie fillings is a wonderful way to preserve the flavors of the season and have a delicious, ready-to-use dessert ...
The recipes for fruit pie fillings all use a modified food starch called Clear Jel®. This starch produces the correct thickening, even after the fillings are canned and baked. Other starches, such as ...