Smoked fish is Greengrass’s calling card–and the platter price is worth every penny. There are ever fewer places worthy of the moniker “New York institutiton”, but the Upper West Side’s Barney ...
The Greengrass family have been making New Yorkers happy for 112 years now, with three generations of "Sturgeon King" royalty hawking their smoked fish and appetizing dating back to 1908, when Barney ...
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