Roasting your own pumpkin seeds as opposed to buying them in bags from the dollar store is a true labor of love, or at least shows a sincere desire not to let anything go to waste. Digging the seeds ...

Sugars and proteins, pressure and heat: Food is essentially just chemistry and physics that taste good. Learn about the science of eats on Thursday, Feb. 20, at the museum of life and science 433 W.

Beer and bagels: a match made in heaven? The culinary combination may seem strange, but Talea Beer and Black Seed Bagels are working together to put bagels into brews — literally. The two companies ...

Representatives of the five Riverwest craft breweries got together on Friday at Black Husby Brewing, 909 E. Locust St., to brew the seventh collaborative beer made by the Riverwest Brewing Syndicate.

In the 1500s in what is now Germany, there was a law that beer could only be made with three ingredients: water, barley and hops. But that was then and this is now. In the United States in the new ...

SWEET FINALE: The final course of the AVL Beer Week Arrogant Vegetarian Collaboration beer dinner was a vegan bourbon-cardomom-orange tiramisu from the Laughing Seed Café paired with Stone Brewing Co.

Hemp can’t get you high, but its association with marijuana is exciting to plenty of people in the craft-beer industry, which has been swept up in the nationwide interest in all things cannabis. In ...

The 21st Amendment was an important milestone for brewers: It repealed Prohibition, allowing beer and other alcoholic beverages to once again to be legally sold in the United States. When trying to ...