Instructions: Generously salt and pepper the chicken thighs. Add oil to a large, heavy-bottom skillet, and over medium heat, brown all sides of the chicken, about 10 minutes. You may need to prop up ...

Grill chicken until done and set aside to slightly cool. Cut into strips. Preheat oven to 450 degrees. On a baking sheet add frozen corn, olive oil, salt and Head Country seasoning and toss together.

I know it's a mouth full - but these are the coolest take on buffalo wings!! It's really hard to get wings crispy when you're baking them, but this recipe does. So delicious!! 1. Preheat oven to 500 ...

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold ...

These are not the burgers you make when you have a crowd of 20 on short notice on a hot summer’s night. Those guests can eat their pre-shaped beef patties from the grocery story and be grateful you’re ...

Plump pieces of chicken thigh cook on top of gingery coconut rice studded with cashews, while cilantro and hot sauce add ...

This dish combines two comfort foods: cheesy pasta and chicken tacos. Hearty and bursting with bold flavors, it’s an irresistible twist on classic weeknight dinners with a Tex-Mex flair. With tender ...

This black bean recipe is featured in "Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune." Marcelle says it has become one of her favorite soups. Makes 4 servings 4 slices bacon, ...