If you’re a coconut lover, this is your cake. This pound cake doesn’t just hint at coconut flavor—it goes all in with coconut extract in the batter and glaze, plus loads of sweetened shredded coconut ...

Johnny Miller for The New York Times. Food stylist: Laurie Ellen Pellicano. Coconut oil and coconut milk add a tasty tropical essence to this moist pound cake. Be sure to buy unrefined virgin coconut ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

This tender cake gets its dazzling green color from pandan, a plant grown throughout Southeast Asia, while mascarpone and raspberry jam add tangy sweetness. Londoner Lara Lee is an ...

Having a slice of cake isn't just for birthdays, especially when you're friends with Top Gun: Maverick star Tom Cruise. Just ask Doan's Bakery, a Woodland Hills, Calif. bakery that's been whipping up ...

Whether you’re looking for the ultimate birthday cake recipe or simply want a snacking cake to pair with your coffee, these 25 egg-free, dairy-free cake recipes are sure to please. So grab your apron ...

CHARLESTON, S.C. (WCIV) — The road to coconut bliss starts at Peninsula Grill in downtown Charleston. Meet the “Ultimate Coconut Cake.” “The coconut cake has been around since about valentines 1997,” ...

salted butter, at room temperature, plus more for the pan 1 1/2 c. For the cake: Preheat the oven to 350ºF. Butter a 9-by-5-inch loaf pan and line with parchment paper, leaving an overhang on the long ...