Nothing hits the spot quite like soul food — especially when it's homemade. With its rich and comforting flavors, even the sides contribute to that backyard cookout feel. One of those staple sides is, ...

Fall is just around the corner (even if it’s still fairly hot out), and that means it’s time to start thinking about cold-weather cooking. Apples will soon take over the farmers’ market, so ready your ...

ATLANTA - It's a traditional southern side dish that is sure to be served up at your Thanksgiving feast. Good Day Atlanta's Joanne Feldman gets a lesson on how to cook up collard greens from Chef ...

On the hunt for hearty vegetable side dishes that aren't bland? Scoop up a bowl of collard greens. This dish is a staple in the southern region of the United States and it's especially perfect for a ...

Add some brown sugar, hot sauce, and bacon to this Southern style collard greens recipe for a down home dinner idea that isn't very complicated to prepare. This past week at the farmers market, I ...

1. Thoroughly wash the leaves of the collard greens, making sure all dirt and sand are removed, then pat dry. (You may need to wash them a few times.) 2. Pile the leaves on top of each other and ...

Collard greens have long been a staple in Southern cooking and various cuisines worldwide. These leafy greens demand careful ...

Reprinted from "See You on Sunday." Copyright © 2019 by Sam Sifton. Photographs © 2019 by David Malosh. Published by Random House, an imprint of Penguin Random ...

In putting together a roundup of collard green recipes recently, searching through our Recipe Finder database for dishes that feature the mighty leaf, my recipe developer wheels started spinning as I ...

Winter tends to draw the short stick when it comes to seasonal produce love. Though their offerings aren’t always as bright and colorful as peak spring, summer and fall fruits and vegetables, the cold ...