Add Yahoo as a preferred source to see more of our stories on Google. GMVozd / E+ via Getty Images Ham is a good main course for large gatherings and family dinners because it's so easy to prepare, ...

Add Yahoo as a preferred source to see more of our stories on Google. Sliced, cooked ham on a cutting board with fresh vegetables - Pixura/Getty Images The American South has distinct culinary ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

Food writer Sheri Castle shares her country ham, fresh peach and lemony ricotta salad. Food writer Sheri Castle shares an easy recipe for a gorgeous country ham, fresh peach and lemony ricotta salad.

Along with turkey, ham has become popular to serve at the Thanksgiving table. For the last few years, the American Farm Bureau Federation included ham (this year they added boneless ham) in an ...

There's nothing worse than a dry, rubbery ham on Easter Sunday. The good news? Heating a ham properly is actually simple, it just requires knowing a few key things about your specific ham before you ...

Ham is a central figure of holiday feasts and everyday sandwiches alike, but some "ham" is barely ham at all. Here's ...