Homemade Smoked Barbecue Beef Brisket meat. wooden background. Top view. With its rich flavor and crispy outside, smoked brisket is known, and rightly crowned, as the “King of BBQ.” “It should have a ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Is the Texas BBQ Brisket kit from ALDI worth buying? In this video I'm cooking up ALDI's pre-seasoned Texas Brisket on the ...

Have you ever heard of Beef Short Rib Burnt Ends? I picked some amazing short ribs, cut across the bone in 2" strips. I treated the ribs exactly how I would if cooking brisket burnt ends and smoked ...

How to cook the Brisket: Rub the spice all over the Brisket front and back put in the smoker at 215 degrees for 12hrs or 1hr 15mins for every 1lb. How to cook the BBQ Brisket Reheat the Brisket in a ...

Beef brisket and corned beef can be related, but they're not the same. The main similarity between them is that they can share the same beginnings — both sourced from the lower chest of the cow — but ...

Editor's note: Each Monday online The Daily Record features good eats, whether from a restaurant, a store, a food truck or elsewhere. Check back each week to see 🍕 What's Cooking. With years of ...