Yevgeny Kuklychev is Newsweek's London-based Senior Editor for Russia, Ukraine and Eastern Europe. He previously headed Newsweek's Misinformation Watch and Newsweek Fact Check. Yevgeny focuses on ...

In front of me is a poached egg. When I press my knife into its white, rounded top, it gives slightly before splitting and oozing out a golden-hued, runny yolk. The yolk is velvety and rich; the white ...

Researchers have developed a method for culturing fertilized chick eggs without their shells. The eggs were placed in an artificial culture vessel made of transparent film, allowing for real-time ...

Chicken egg yolk antibodies, known as IgY, have emerged as a promising alternative to traditional mammalian antibodies for immunotherapy. Owing to their unique structural and functional ...

Eggs are a cornerstone in practically every home, whether they're featured as the star of breakfast or brunch, or used as a vital component in countless dishes and baking recipes. Nevertheless, eggs ...