Beloved celebrity chef Emeril Lagasse kicks chicken noodle soup up a notch with an earthy ingredient that brings a touch of ...

July 11 -- Chef Emeril Lagasse made stuffed barbecued chicken with barbecue sauce on Good Morning America. He included a side of barbecued portobello mushrooms and Vidalia onions to kick it up a notch ...

Chef Emeril Lagasse has a special ingredient for his chicken noodle soup, and it takes the dish from a delicious classic to ...

Emeril Lagasse looking slightly pained while standing in front of two floating bowls of chicken noodle soup - Static Media / Shutterstock / Getty Why mushrooms? They're inexpensive and nutritious ...

Chicken noodle soup is a classic dish for a reason. It's full of protein, packed with vegetables, and has a hearty saltiness that consistently satisfies even the hungriest eater. But one of the ...

Aug. 18, 2006— -- Emeril's Brown Sugar Barbecued Chicken tastes great and is easy to prepare. Directions 1. Heat a charcoal or gas grill to medium low heat. Close the grill to thoroughly preheat ...

Emeril Lagasse is synonymous with New Orleans dining. Lagasse famously joined the legendary Commander's Palace as an executive chef, opened his flagship restaurant Emeril's in 1990, and brought Creole ...