A new cookbook from the acclaimed Le Bernardin chef calls for mindfulness and gratitude in the kitchen — lessons he learned ...

Acclaimed chef Eric Ripert shares what makes the Holy City’s food scene unique ahead of the Food & Wine Classic in Charleston.

Ripert makes a cameo in the new movie Tony, which is based on the opening chapters of Bourdain's 2000 memoir Kitchen Confidential "I remember vividly one day he made linguini vongole, and I was like, ...

Is Eric Ripert the best chef in New York? That’s a matter of taste, but there’s no doubt that the mastermind behind Le Bernardin, the city’s shrine to seafood and sauces, has done more for the ...

The cover of "Seafood Simple" and author Eric Ripert. (Courtesy of Penguin Random House and Nigel Parry) Ripert was born in France and at 15 he attended culinary boarding school. At 24 he arrived in ...

Curated Cuisine is a monthly series examining all things edible, from the chefs cooking the food to the writers reviewing the recipes. Meet the people shaping the food industry, both local and ...

Credit: Photo: Joe Lingeman; Food Styling: Jesse Szewczyk; Headshot: Nigel Parry. Do dozens of enthusiastic Instagram DM's guarantee that you've found the very best French toast recipe of all time?

Three-Michelin-star chef Eric Ripert is coming to Parma, and he's bringing Cleveland's own Rocco Whalen along for the ...

‘Avec Eric,’ the two-time Emmy-award and James Beard award winning series returned on Saturday on the Cooking Channel. The series, hosted by Eric Ripert (of Le Bernadin fame), offers viewers an inside ...

CLEVELAND, Ohio — Eric Ripert is a world-renowned chef. He’s worked at restaurants in Europe with three Michelin stars. His New York City restaurant Le Bernardin has been declared one of the best ...

Eric Ripert, who was close friends with Anthony Bourdain, says the late author, chef and television host was “very methodical and very clean” in the kitchen Chef Eric Ripert reminisces on his late ...