Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

The "Roast Beef 1000" from Cutty's in Brookline, MA (a suburb of Boston), is a mouthwatering sandwich that's been called the best-ever roast beef. It perfectly balances rich, savory flavors with a ...

How to Make the Best Breakfast Sandwich, According to Food Network Chef Maneet Chauhan originally appeared on Parade. Breakfast sandwiches can get a little repetitive—egg, cheese, maybe bacon, all ...

There’s something so comforting about a grilled cheese sandwich. It’s warm, rich, tasty, and for many of us, it brings back dreamy childhood memories. People are so fond of grilled cheese, in fact, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...