While food coloring might not top your weekly grocery list, it’s definitely a staple every mom should have in the house at all times. Maybe you have a special birthday coming up that calls for ...

Add Yahoo as a preferred source to see more of our stories on Google. You're in luck: These plant-based colorings do a nifty job of turning your food green—just in time for St. Patrick's Day. Serious ...

Whenever a big holiday rolls around, I start thinking about the festive foods I can make for it. Naturally that includes plenty of sweets, often ones that look best with some kind of bright, colorful ...

It may seem like a basic color, but blue is actually rather rare in the natural world. That complicates the search for natural blue food colorings, but now a team of scientists has found a promising ...

U.S. regulators said Friday that they would allow three new color additives made from natural sources to be used in the nation’s food supply. It comes after health officials pledged a sweeping ...

Kelsey Jane Youngman is a New York–based cook, baker, writer, and editor for Food & Wine with over 7 years of experience in food media. Kelsey has developed recipes, worked in culinary production, ...

There are now four natural colorings approved for use in food: Galdieria extract blue, which comes from red algae; butterfly pea flower extract, which produces shades from bright blue to deep purple ...