HARRISBURG, Pa. — According to Axios in 2022, Pennsylvanians threw away 2.89 million tons of food. 16% of that food waste came from food services across the state. With that much food going to waste, ...

When Mette Lykke, the CEO of Copenhagen-based Too Good To Go, met Alexandre Mars, a serial entrepreneur and founder of the investment fund blisce/, she asked him: Where does your money come from? It ...

It's plain and simple: Any food waste is always a shame. Nathan Hamood, the owner and founder of Dessert Oasis, with four metro Detroit locations, says his team puts a lot of care into the cheesecakes ...

Restaurants have the flexibility to add as many surprise bags as they want depending on the day, with the option to totally skip a day if they sell all of their product at full price. Additionally, ...

Every night at 8:19, a race begins across Chicago to be the first to grab a coveted item — a $9.99 bag of Eataly pasta. The bag is a surprise: Inside could be wrapped skeins of squid ink or spinach ...

Appetizing is taking on a whole new meaning in Texas. Texans who want a cheap meal and businesses wanting to make extra money on food that did not sell that day can now use Too Good To Go. The app, ...

As much as 40% of the food we produce ends up in landfills. That means all of the water, land, labor, money, and greenhouse gas emissions used to create the food are wasted too. Other WRAL Top Stories ...

When restaurants, bakeries, and other food producers in St. Louis have saleable items left at the end of the day, they have a new option for getting it into consumers’ hands: Too Good To Go, an app in ...

Oh man do I love eating and dislike cooking. It’s a conflict-prone combination that lends itself to going out to eat way too much, which has become prohibitively expensive in these inflationary times.

Food waste apps, such as Too Good To Go, which are designed to sell discounted “surprise bags” of surplus food, can sometimes increase waste by encouraging retailers to overproduce, according to a ...