From what I hear, there are two types of Wisconsinites. Those who know about meat raffles and those who don't. Before this week, I was in the latter camp. But, I've now joined the folks "in the know," ...

FRANKLIN – When a Marine says don’t come, you don’t go. So I met Greg Finch, a Marine captain turned pig farmer, at the Franklin General Store for a cup of coffee that doubled as a kind of ...

As a child and through my teens and 20s my meat eating was fast, copious—gluttonous even—and absolutely thoughtless, totally reflexive. Growing up in a suburb of Syracuse, New York, around cats, dogs ...

How the Margolin Hebrew Academy turned to Corky’s, a famed barbecue joint featuring a pig as its mascot, for a fundraising appeal. MEMPHIS, Tenn. (JTA) — The thick scent of a peppery rub wafted ...

WBEZ brings you fact-based news and information. Sign up for our newsletters to stay up to date on the stories that matter. High concentrations of livestock in somewhat unlivable conditions have ...

A new book called Pig Tales: An Omnivore's Quest for Sustainable Meat by bestselling author Barry Estabrook is a very well written work that deserves a wide audience (the Kindle edition can be found ...

Thanks to Corrine Baker and her husband, Dan, over 100 rescued pigs now have a place to call home. It started in April 2018 when they rescued 23 potbelly pigs from a case of neglect. With the help of ...

When you're pushing a shopping cart through the chilled air of the Whole Foods Market meat department, past rows of neatly packaged poultry and a glass case of butchered pork chops, the supermarket ...