For delicious, perfectly cooked steak, try sous vide, an often overlooked but super easy cooking method. Sous vide, a French phrase meaning "under vacuum," is a culinary technique that involves slowly ...
A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...
In this episode of In the Kitchen with Matt, my friend Justin and I will show you how to sous vide steak. Sous vide is a ...
We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...
One tip that you may not have heard before involves how to know when the grill is ready. Ruth's Chris recommends a two-second ...
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Will Murray founded Fallow in London with fellow chef Jack Croft after the duo came up together at Michelin two-starred Dinner by Heston Blumenthal. “Jack and I bonded over finding ways to use kitchen ...
Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...
We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...