Looking for a comforting, tangy, and hearty soup that warms both the belly and the soul? Pork Sinigang, or Sinigang na Baboy, is one of the most beloved dishes in the Philippines — and for good reason ...

When you stew pork belly in dark soy, brown sugar, garlic, peppercorn, vinegar and bay leaf, then season it with bagoong alamang (fermented shrimp paste) and coconut cream, what do you get? A hybrid ...