Roasting beets whole can take over an hour, but slicing them into wedges first cuts the cooking time in half.

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized ...

Preheat oven to 425 degrees. Line a sheet pan with aluminum foil, set beets on top and season with salt and a drizzle of olive oil. Cover tray tightly with more foil. Roast on center rack of oven ...

SPRINGFIELD, Mo. (KY3) - It’s a colorful salad with a little sweet and tangy, a perfect blend for the taste buds. Combine orange juice, vinegar, olive oil, honey, and garlic salt and whisk together to ...

This easy oven roasted beets recipe calls for only 5 ingredients and results in a tasty side dish that is gluten-free, ...