Place jars in your water bath canner, covered with 1–2 inches of hot water. Bring to a full rolling boil, and process for 25 ...

Cranberry juice is as nutritious as it is delicious. Its health benefits include everything from boosting immunity to improving stomach, bladder and heart health. But most store-bought brands are ...

You might only see cranberries in the limelight around the fall holidays, but the nutrient-packed fruit is delicious any time of year with these recipes. From traditional cranberry sauce to the many ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Everything is everywhere all the time. You already know this. You know it because you buy apples in the springtime and eat Caprese salads in December. One of the quiet miracles of our age is that the ...

Cranberry magic is here to brighten up your meals with vibrant flavors! These recipes highlight the versatility of cranb ...

Thinking outside the can for Thanksgiving and making a cranberry sauce recipe? Learn the pitfalls of homemade cranberry sauce—and how to avoid them. What is this ...

An ongoing debate is whether you should you serve cranberry sauce warm or cold. This is a matter of personal choice. The sauce is clearly thicker when chilled, but when used as a topping for poultry, ...