Seafood gumbo, a blend of roux, vegetables, and Gulf protein, involves a few more steps than traditional Louisiana gumbo.

A flavorful journey into classic seafood gumbo, this recipe combines shrimp, crab, and smoky sausage in a deep, rich ...

From the bayous to the big cities, National Gumbo Day is recognized each year to celebrate unique flavors and culture. Chef ...

Chef Gaye is back in the kitchen with the LETN crew, sharing her recipe for a delicious Chicken and Sausage Gumbo, featuring ...

State Rep. Beau Beaullieu has won two elections to the state House from New Iberia and now chairs one of the most important ...

This Day in History: Patents granted for Frasch Process of sulfur extraction Oct. 20 1890 ...

Gumbo holds a particularly special place in my heart. Early on in life, it was my go-to comfort food. My dad used to make his mom’s recipe for special occasions; it was the one truly traditional ...

Louisiana Fish Fry, the makers behind many delicious Cajun and Creole cooking products, just announced the launch of a new ...

Travels to Louisiana to learn how to eat gumbo properly while exploring Creole heritage. Michelle Valentine plays the rubboard with a Zydeco band; learns how to make and properly eat gumbo; explores ...

As the tourist season starts to wind down, the Chamber is planning a community gumbo dinner to kick-off the winter season.