Chico Menashe is the CEO of Asif: Culinary Institute of Israel, a nonprofit organization and culinary center in Tel Aviv. Founded in 2021, Asif is dedicated to cultivating and nurturing Israel’s ...
The Times of Israel on MSN
Michael Solomonov and Steve Cook: The Israeli food we serve tells our story
The pair of Philadelphia-based chefs discuss their Jewish identity and deep connection to Israel through the Sabra-inspired menus of their 18 restaurants, including flagship Zahav The post Michael ...
Shawna Goodman, a Canadian chef, who has lived with her family in Israel for the last 10 years, loves being connected to agriculture and celebrating the seasons through food. “As a Canadian, eating ...
Food lovers are getting the chance to sample some cultural cuisine in Scranton: The annual Jewish Food Festival at Nay Aug Park kicked off on Sunday. People ...
The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus. Michael Solomonov's Israeli restaurant Zahav has been a fixture in Philadelphia for more than 15 years and is part of ...
CLEVELAND, Ohio – Mandel JCC of Cleveland is holding J Family Day: Israeli cooking workshop this month. The workshop is 10 a.m. to 11:30 a.m. Sunday, May 19, at Mandel Jewish Community Center’s ...
Jerusalem: For many around the world, Israel is often viewed through the prism of conflict. Yet beyond the headlines lies ...
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