There is something about every kitchen that gets filled with magic as Christmas approaches the sort that starts with the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The almond flavor is front and center. With ...

Italian families have certain traditions, and a lot of them circle around food. If you ever go to an Italian wedding on the East Coast, you would be amazed by the cookie table. Unless you have seen it ...

Growing up, my mother always made these Italian Orange Cookies with this delicate glaze topped with sprinkles. In Italian they are called Biscotti All'Arancia. These cookies are the perfect treat with ...

Quite possibly the MVP of the Italian bakery, pignoli are the nutty, soft, textured cookies found in any Italian cookie spread worth its salt. Named for their topping of a scattering of pine nuts, ...

I have a secret. Every year, I bake Christmas cookies for my loved ones and receive rave reviews, but 90 perecent of the time, I use fail-safe boxed mixes. Like Remy hiding under Linguini’s chef hat ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest, if ...

Charming, festive and delicious, Sarah's Italian Almond Sweets are a classic Italian cookie and the perfect treat to add some sparkle to your holiday cookie platters.

FARGO — I fell in love with these charming Italian cookies the first time I visited my husband’s family in Toronto. His parents lived just a block away from the famous Sanremo Bakery in the Etobicoke ...