Join Josh, the Korean Englishman, as he embarks on an energetic Korea travel adventure for the Korea Tourism Organization.

Join a group of British high school students as they embark on a vibrant journey to explore Korean culture and cuisine—all ...

A flavorful anchovy stock provides the foundation for this easy seafood soup, which features white fish, shrimp, tofu, and ...

CHICAGO--(BUSINESS WIRE)--South Korea’s vibrant culture is captivating the world, thanks to the global rise of K-beauty, K-pop, Korean cuisine, and other cultural phenomena that have made significant ...

K-pop has made it into the Western mainstream listening charts, with artists like BTS and BLACKPINK topping charts and selling out global tours. Like the catchy tones of a pop song, Korean cuisine is ...

The pulsing sounds of K-pop mixed with the flash of colors flowing from Korean dresses and the sweet aroma of freshly grilled bulgogi at Korea Festa in Huntington, a multiday celebration of the region ...

James Kim was handling pieces of nuruk, the wheat cake starter used in soju fermentation, as he explained a beautiful Korean phrase that epitomizes his distillery, the recently opened Minhwa Spirits ...

In Korean culture, tigers represent strength and protection. In Eugene, owners Preston Shin and Sunny Moon created Tiger Mama, a restaurant that is strong in their discipline of food quality and ...

“The son listens to K-pop, the daughter is obsessed with K-beauty, the wife is watching K-dramas, and the dad has Korean ramen at least once a week,” says Saeju Jeong, the founder of KOOM a Korean ...

EAST SYRACUSE, N.Y. — The sights, sounds, and flavors of South Korea came alive in East Syracuse this weekend as the Taste of Korea Festival returned for its fourth year. Held Saturday at Legacy Gym ...

With BTS poised to reunite, “Squid Game” returning and a Broadway show winning awards, the Korean cultural wave keeps on rolling. By Jin Yu Young Reporting from Seoul A Tony Award-winning play on ...

“For better or worse,” says Timothy Newlon, “many people’s association with Korean food in America is all-you-can-eat barbecue places … so much so that we’ve had people come in, look at the menu, not ...