Peak-season tomatoes, corn, zucchini, and fresh herbs do the heavy lifting in these bright, low-effort pasta dishes.

This bright and citrusy lemon herb pasta salad features a homemade pesto dressing, fusilli pasta, zucchini, and cherry ...

This shrimp pasta salad is laced with tiny succulent shrimp; crunchy celery; colorful red onion, bell pepper, and juicy ...

Whether you need a side for a cookout or a quick meal, these pasta salads have you covered. Ready in 30 minutes or less, this ...

Kick off the summer with fresh, bright recipes from the Food & Wine test kitchen and top chefs: grilled salmon with salsa ...

This week on the show, Evan talks with Melissa Hamilton and Christopher Hirsheimer, who run the cooking and writing getaway Canal Housein Delaware. They shared their method for making fresh pasta ...

The original fettuccine Alfredo is a surprisingly simple three-ingredient recipe. Here’s how it got lost — and why it’s time ...

Another common pasta mistake everyone makes when making fresh pasta is simply forgetting to salt the pasta water. Forgetting to add any salt, or even just not putting enough salt in your water, can ...