Medieval peasants had far more vacation days than the average American today. The peasant, although often toiling in fields with back-breaking labor, would only work about 150 days of the year, ...
Medieval peasants mainly ate stews of meat and vegetables, along with dairy products such as cheese, according to a study of old cooking pots. Researchers analysed food residues from the remains of ...
The knights in shining armor got down and dirty first day of the Riverdale Kiwanis Medieval Faire. Then, so did everyone else with peasants and a lot of others going barefoot in the mud. Torrential ...
A new study from the University of Bristol claims to have, for the first time, found direct, definitive evidence of the food eaten by medieval common folk in England. Based on the chemical analysis of ...
KALAMAZOO -- Pity the paradox of the poor peasant. In the Middle Ages, these agricultural workers were seen as a lower than, well, the dirt they toiled in, but yet regarded as somehow closer to God by ...
Scientists from the University of Bristol have uncovered, for the first time, definitive evidence that determines what types of food medieval peasants ate and how they managed their animals. Using ...
I just got out of a hot shower, and am sipping a cup of hot chocolate while I listen to music on my iPhone in my heated apartment, while I write this article on a computer that allows me instant ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. There aren’t many reasons to envy the life ...
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