Chef Cynthia Alberts from Salt Lake Community College's culinary arts program and Ryan Frye, executive pastry chef at Avenues Proper, show us how to make a gorgeous mirror glaze to pour over cake.

Learn how to create dazzling galaxy cake pops with a mirror glaze in this step-by-step guide. These treats feature a vibrant mix of pink, purple, and blue, topped with edible stars and shimmering ...

"Orange-flavored génoise, covered in a chocolate glaze and layered with a salted caramel cream – I just had to include salted caramel in this recipe as it's one of my favorite fillings." This mirror ...

I’ve had many vanilla cakes in my life and this will always be my go-to recipe. It’s not too sweet and it's perfectly moist with a nice, tight crumb. It freezes well and is a great base recipe to ...

I took on the challenge of mastering the mirror glaze on a galaxy cake – and in this video, I share every step of the process, from mixing the perfect glaze to creating those stunning cosmic swirls.

You might have seen photos on social media of cakes that look like shiny pieces of art. Smooth and glossy, the cakes look rock hard until cut. After watching several BuzzFeed videos of people making ...

You don't need to figure out any chemistry like you do in other baking recipes, it's usually just powdered sugar and a liquid ...

Soak the gelatine leaves in cold water for five to 10 minutes. Meanwhile, combine the water, sugar and glucose syrup in a saucepan. Place over a medium heat and bring to a rolling boil. As the mixture ...

America's Test Kitchen compiled 250 recipes and dozens and dozens of detailed baking tips in a new cookbook, "The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars" (2017, ...