SAUK RAPIDS — It's Jessi Brinkman's "mom's heart" that motivates her to keep baking. "It's not about the money. It's about helping people," Brinkman says. "One of my first gluten-free baking stories ...
Sauk Rapids' gluten-free bakery Mixin' It Up is celebrating its 10-year anniversary this week. Owner Jessi Brinkman was inspired to open the bakery after her own family's experience going gluten-free.
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