Creamy chickpeas, fall-off-the-bone pork ribs, and perfect nubbins of potato come together in this hearty and delicious stew.
In light of the shelter-in-place order, many of us have resorted to cooking at home, revisiting old recipes and getting creative with our pantries. Instead of our usual Flavors Worth Finding column ...
This earthy-sweet Nigerian dish is worthy of occasion. By Ligaya Mishan When the Nigerian writer Yemisi Aribisala craves jollof rice, a West African staple, she doesn’t cook it. She asks her sister to ...
Nigerian “stew base,” a blend of plum tomatoes, onion, red bell pepper and chiles, forms the foundation of these braised beef short ribs. In Nigeria, the base would be fried in oil to condense its ...
In our new series That Thing I Always Cook, women you admire offer up the story behind their go-to recipe—something we could all use right now. Next up: Actress Uzo Aduba—who can currently be seen ...
When cooks in Nigeria want long-cooked flavor in minutes, they turn to obe ata. Similar to a Spanish or Italian sofrito, the tomato-red pepper sauce often is made in big batches, then used as the ...
Support WISH-TV’s Focus on Food initiative to combat food insecurity in Central Indiana by submitting your own recipe HERE. The Nigerian dish Efo Riro, a spinach stew, took center stage as Chef Sarah ...
Parallel Plates on MSN
Nigerian Jollof Rice – Bold, Flavorful One-Pot Favorite
Bring color and comfort to your table with Nigerian Jollof Rice — a rich, tomato-based dish full of spice, warmth, and ...
When cooks in Nigeria want long-cooked flavor in minutes, they turn to obe ata. Similar to a Spanish or Italian sofrito, the tomato-red pepper sauce often is made in big batches, then used as the ...
Buzzfeed posted a video of a Nigerian man making “Nigerian beef stew”, and it got tongues wagging. He said he was making stew the naija way but there was nothing naija about his way [Twitter/Buzzfeed] ...
When cooks in Nigeria want long-cooked flavor in minutes, they turn to obe ata. Similar to a Spanish or Italian sofrito, the tomato-red pepper sauce often is made in big batches, then used as the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results