Whisk together 3 cups flour, baking powder, salt, and sugar in a large bowl. Make a well in center; add 1 1/4 cups warm water and 1 tablespoon ghee. Stir using a wooden spoon to bring dough together.

Poha, upma, dosa, and more - Indian cuisine offers a wide range of breakfast recipes, leaving us spoiled for choice. However, what often reigns supreme is the greasy, flavorful aloo ka paratha. Paired ...

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‘Buss up shut’ refers to a torn-up shirt, the shape of the paratha roti that goes with this comforting pumpkin curry. Total Trinidadian comfort food. To make the amchar masala, mix together all the ...