Enjoy seasonal fruits by making delicious homemade jams! Today, we offer you an easy and foolproof recipe for plum jam. With just 3 ingredients, follow the steps to recreate it. A great way to start ...

Plums have long been a symbol of Christmas, with plum pudding — also known as Christmas pudding or figgy pudding (which is not a pudding in the American sense, but a dense British fruit cake) — ...

For the past five years, I ve spent my late-summer birthday making plum jam. Parties are fun. Cake is good. But all I want is the quiet pleasure of standing over the stove, stirring and staring as the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Winter is on our doorstep and these are the last few weeks to stock up on fresh stone fruit such as peaches, nectarines and plums, to bottle or make jams for the grey winter months laying ahead. Stone ...

Spreading jam on scones is all well and good, but baking the jam directly into the scones is even better. Here’s why: Some of the jam stays soft and fruity, just as when you spooned it from the jar.