Wholesome Farmhouse Recipes on MSN

Roasted green peas recipe for the crunchiest snack

Did you know you can make roasted green peas as ...
Hosted on MSN

I tried Ina Garten’s 5-star pea soup recipe, and it’s now my favorite way to use frozen vegetables

Ina swears that this is “the fastest soup I’ve ever made!” After testing nearly 100 Ina Garten recipes, dozens have inspired me to utter one of her signature taglines: “how easy is that?” A handful ...
Salon

In defense of frozen peas

Now that the weather is warmer and the sun is finally out for longer, I’ve been whipping up some of my favorite springtime meals. That includes honey and butter-glazed seared pork chops, a ...
The New York Times

The Ingredient You Should Always Have in Your Freezer (and How to Use It)

A bag of freezer peas is a pantry superstar, and the heart of this springy soup. By Yotam Ottolenghi Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Heather ...
The New York Times

The Weeknight-Friendly Dish That’s Good With Just About Anything

Mushy peas, a British classic, are perhaps the ultimate easy side. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist: Heather Greene. Whenever I ...