Fill cup halfway with ice. Add raspberry syrup and coconut cream over the ice. Pour Sprecher Cream Soda to approx. 1" from the top. Gently stir 3–4 times. Garnish with raspberry drizzle. Flavor ...
This recipe originated from Emil Hiss in the 1897 book "Standard Manual of Soda and Other Beverages" (which warned, "Some have indulged in the detestable practice of furnishing an alcoholic drink ...
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