Recreate your favorite Chinese takeout flavors in the comfort of your own home with our easy and delicious chicken and shrimp fried rice recipe.

MILWAUKEE - Ying Stoller, owner of Ying's Kitchen, shares a craveable recipe for rice noodle stir-fry. Rice Noodle Stir-Fry 4 oz dry rice noodle 2 tablespoons oil 1 chicken breast, cut into strips ¼ ...

Stir fries are a quick and easy dinner you can whip up on a busy weeknight. They offer many unique flavor combinations and are versatile because you can use your favorite protein and vegetables.

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some sort of radish along with carrots, garlic, ginger, and chili. Seasoned with ...

Schezwan Fried Rice, with its addictive, savory spiciness and bright red sauce, is a dish particularly loved by "spice lovers" within Indian-Chinese cuisine. It is a punchy fried rice dish where ...

Arroz caldo is Filipino comfort food at its most soothing: tender chicken and rice simmered until thick and porridge-like, with ginger and garlic providing warmth and depth. Finished with scallions, ...

For this Lunar New Year, instead of enjoying large, family-filled dinner banquets, Ying Compestine will be making a huge batch of stir-fried rice and dropping it off on friends’ doorsteps. The ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked. Add ...