Chickpeas are easily one of the most versatile legumes there is. Also known as garbanzo beans, these tiny little powerhouses are packed full of protein, offering 14.5 grams of it per one-cup serving.

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Bring the flavors of Greece to your table with this Greek Mezze Plate with Fried Feta and Traditional Village Salad. This beautiful, shareable dish pairs golden, honey-drizzled sesame-crusted feta ...