Some lasagna recipes call for ricotta cheese, relying on its creaminess to bring some balance to the meat and tomato sauce, often alongside low-moisture mozzarella cheese. But some chefs prefer a ...

Find the best lasagna recipes from The Pioneer Woman including classic beef and cheese versions, as well as veggie-packed ...

Ricotta is a soft, fresh cheese with a delicate, moist curd and a mild, milky flavor. Unlike aged cheeses, ricotta is meant to be eaten soon after it’s made. Its texture is creamy yet slightly grainy ...

Lasagna is a labor of love. A good lasagna is a project - one well-worth the effort, in my opinion, but a project nonetheless. There are a whole bunch of roads you could go down when choosing your ...

Editor’s note: Steve and Kathy Doocy’s new book, "The Simply Happy Cookbook," is filled with 100-plus recipes to take the stress out of cooking. Nothing complicated, everything delicious. Here’s one ...

When you think ricotta cheese, your mind might go straight to lasagna, but there are so many other ways to utilize that ...