Barley doesn't deserve to be relegated to your grandparents' pantry. Among the rush for new (old) types of food sources, there is one kernel often overlooked. Barley (Hordeum vulgare) doesn't deserve ...

First of all, no, it doesn’t taste like beer. But barley milk does have a “toasty, malty” note that works well in coffee, smoothies, baking and more, says Matthew Olsofsky, co-founder of Take Two in ...

While there are other non-traditional grains like millet, quinoa, and more, corn, barley, wheat, and rye are the most ...

With the rise in local craft beers and double IPAs, there's plenty of talk about hops, but discussion of malted barley is often secondary (if it's had at all). Both hops and barley have a notable ...

Many people are health conscious and seek natural ways to manage weight. Barley water, made from the grain 'jau', is a ...

Barley is a type of cereal grain that contains gluten. Those who avoid gluten will need to avoid barley, including barley flour, pearl barley, and malted barley. Barley grass may be gluten-free.

On a bright day this fall, tractors crisscrossed Gayle Goschie's farm about an hour outside Portland, Oregon. Goschie is in the beer business — a fourth-generation hops farmer. Fall is the off-season, ...

Idaho barley production led the U.S. in 2025. The state produced 39% of the nation’s total, up from 38.7% in 2024, said Idaho ...

Pearl barley is famous for its high fiber content, which helps in digestion and keeps cholesterol in check. It also has ...

LAUNCESTON, Australia (Reuters) - If China was looking to send a political message to Australia by effectively banning the import of a commodity, then barley fits the bill almost perfectly. China on ...