Considering two of their state’s main economic drivers are tourism and agriculture, growers in California are inherently ...

Tipperary farmer Tony Grogan has been named one of twelve new Farming for Nature Ambassadors for 2025. ADVERTISEMENT - CONTINUE READING BELOW The award celebrates farmers across Ireland who are ...

Explore North Carolina farmers markets offering fresh local produce handmade goods and community charm that make store bought ...

A study by the Centre for Science and Environment reveals India's soils are critically low in nutrients like nitrogen and ...

Eliot Coleman, whose 1989 book inspired generations of gardeners, shared the lessons he has been teaching for the past 50 ...

James Brady, an urban ag-tech consultant from Palm Springs, gave a presentation on vertical farming and controlled ...

Another true sign of fall is here: dinners at Ford’s Farm in the Redland. Chef Jeremy Ford, the force behind Miami Beach’s Michelin-starred Stubborn Seed, begins a collaborative series at his five-and ...

Tomia MacQueen transformed her health journey into a mission to grow culturally meaningful produce and teach sustainable ...

More than 1 billion pounds of pumpkins rot in US landfills each year after Halloween, according to the Department of Energy.

Weed management is a key concern for any farmer. But it’s at the top of the list for those growing organic field crops, ...

By raising red wriggler worms, Godfrey and his colleagues are not just managing waste; they are selling premium fertiliser, creating jobs, and enriching the land ...

The Community Agriculture Alliance was awarded a $5,000 grant from the Colorado Organic Grains Microgrant Program, which ...