Content creator Raymond Kahuma attempted to make the world's largest chapati . Unfortunately the attempt did not end well ...

Palmyra jaggery, a natural sweetener derived from the sap of palmyra trees, is a staple in many African cuisines ...

In every Indian home, chapatis are not just another dish, they are the heart of every meal, from lunchboxes to late-night ...

Try these seven high-protein winter recipes made with spinach, methi and bathua. Healthy, delicious and perfect for cosy winter meals.

Shahi Paneer and Kadhai Paneer is one of those never-ending food conversations that every household seems to enjoy.

Home-cooking has been part of Kenyan party culture, but now bring-your-own-food is gaining popularity. Instead of the host cooking, the guests come with dishes of their choice. To many, this is an ...

What if the secret to modern vegan cooking isn’t innovation at all, but remembering the meals our grandparents made when meat ...

India’s coastlines offer some of the most flavour-packed crab dishes, from Goan Xec Xec to Kerala Njandu Curry. These five regional favourites capture true seafood brilliance ...

Cancer is ultimately a disease of uncontrolled cell growth. Diet influences several biological processes that determine how ...

In India’s kitchen, every ingredient is welcome—renamed, remixed, and made family. Avocado chutney isn’t a trend; it’s our ...

These meals combine protein-rich foods like eggs, chicken, paneer, and soya chunks with complex carbs and veggies for a balanced diet.

Lucknow: Go back to traditional Indian thali rich in pulses, grains, vegetables and dairy to overcome micronutrient ...