West Columbia claims another winner with this spot where recipes haven’t changed in decades because they got it right the first time. Fried chicken maintains that golden standard everyone else tries ...

If you’re looking for a fast, no fuss way to add veggies to your plate, the air fryer is your best friend. It brings out the ...

That’s the warning cry you’ll hear moments before a warm, pillowy roll sails through the air toward your outstretched hands at Lambert’s Café in Sikeston, Missouri – a place where dodging flying bread ...

For seafood lovers, the fried catfish deserves special mention. In a state where catfish can be found on nearly every menu, Good Luck Grill’s version stands out for its perfectly seasoned cornmeal ...

Buffet favorites across Georgia draw food lovers from every corner of the state with endless comfort food, Southern classics, ...

Discover Pennsylvania buffets serving classic soul food favorites, from fried chicken to collard greens, bringing Southern ...

Crispy Oven Baked Chicken Thighs have the most tender and juicy meat, with perfect crispy skin. This is such a family ...

Roasted potatoes are a fantastic addition to a meal -- when they're done right. If you don't know how to make them the ...

Okra can be traced back to the slave trade, with stories told of mothers braiding the seeds into their daughters’ hair, hoping wherever they landed, a crop could be planted that was familiar to them.

Cook for 8 to 10 minutes. Be sure to keep one eye on the bacon as some ovens run hotter than others. If you like your bacon crispy and well done, give it another few minutes. Remember, bacon does a ...

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