A new study found that higher-than-normal blood sugar after eating meals was linked to a higher risk of Alzheimer's. Here's ...
Researchers found that nitrates from vegetables may lower dementia risk, while nitrates from processed meats and even ...
A large long-term study links the quality of carbohydrates, particularly glycaemic index (GI), to dementia risk.
Genetic study reveals that people who have elevated blood glucose two hours after eating face significantly higher ...
Obesity and high blood pressure directly raise dementia risk, showing early lifestyle choices protect brain health.
A diet high in nitrate-treated, processed meats has long been associated with cancer, but now a new study by a team based at ...
New research from Edith Cowan University (ECU) and the Danish Cancer Research Institute (DCRI) investigated the association between the intake of nitrate and nitrite from a wide range of different ...
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Can Eating Cheese Really Reduce Your Risk of Dementia? New Findings Challenge Old Nutrition Advice
Higher intake of full-fat cheese and cream was linked to lower dementia risk in a large Swedish study, but the evidence ...
Carbohydrates don’t just fuel the body—they may also influence how the brain ages. A large long-term study found that diets ...
New research from Edith Cowan University (ECU) and the Danish Cancer Research Institute (DCRI) investigated the association between the intake of nitrate and nitrite from a wide range of different ...
You can control your brain health more than you probably think. View Entire Post › ...
People often worry they will get Alzheimer’s disease if their parents did. But engaging in a healthy lifestyle can outweigh ...
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