So delighted I was, then, when I learned that a new fish 'n' chip shop was opening a short distance away from where I live.

IF Loyd Grossman was to give the Royal Lodge TV’s Through The ­Keyhole treatment, it would stretch to a ten-part series. With ...

The friendly suburban restaurant excels at complex curries, crisp hoppers and the kind of Sri Lankan food “your mother would ...

Inside, warm wood paneling, comfortable rattan chairs, and nautical touches create an atmosphere that’s simultaneously cozy and expansive – like being welcomed into a sea captain’s living room that ...

A pub in East Bristol serves the city's best Sunday roast, according to our readers. The Rose and Crown, along Two Hill, has ...

There’s something magical about finding a bright red seafood shack perched at the edge of the Pacific, especially when it’s topped with a giant metal fish sculpture that seems to be keeping watch over ...

Restaurants across Gwent have been recognised for their excellence at the Food Awards Wales 2025. The ninth annual awards ceremony was held at the Marriott Hotel in Cardiff on Monday, October 6, ...

New food hygiene ratings have been awarded to nine of Merton’s establishments, the Food Standards Agency’s website shows – ...

New food hygiene ratings have been awarded to 17 of Barnsley’s establishments, the Food Standards Agency’s website shows.

No matter how deep your pockets or how hungry you are, you’ll find plenty of foodie delights in East Sussex, from humble ...

Food and drink writer Sarah Campbell travels to Copenhagen to learn the story of Sticks'n'Sushi ahead of their Glasgow restaurant opening.

Fish and chips isn't as popular a dish in the States as it is across the pond, but one upscale restaurant chain does a ...