I've never felt so confident chopping, slicing and dicing. Now, these HexClad Damascus steel knives are on sale for Amazon Prime Day. Macy is a writer on the AI Team. She covers how AI is changing ...

Fort Worth native Andrew Slaughter’s love of cooking sent him down a bladesmithing rabbit hole, leading him to take a stab at knifemaking for the first time.

The story of Susanna and the Elders, related in the Book of Daniel, was a popular subject for artists in the sixteenth and seventeenth centuries, and no wonder. Susanna, a virtuous, beautiful young ...

Australia-based Koi Knives has earned a strong reputation in the niche blade industry for its handcrafted craftsmanship, use of hard Japanese steel, and colorful handle designs. Previously, its Big ...

Cooking can be as easy as breathing, once said Fergus Henderson, the lionised chef of London restaurant St. John. Overseeing the pots and pans should, after all, be a gentle frenzy of pleasure for the ...

The modern Swiss Army Knife didn’t make its debut until the nineteenth century, revolutionizing convenient tools on the go. But, as with so many other things, the ancient Romans did it first! Meet the ...

Throughout human history, swords have represented more than just tools of war. They embody artistry, honor, and the cultures that forged them. Among the most admired and discussed blades are ...

Audra Draper of Riverton is a master bladesmith who forges knives that blend art and utility. The first woman to earn the ...

The William F. Moran, Jr. Museum and Foundation will host its 10th annual All Forged Knife Show & Auction from 10 a.m. to 4 p ...

The first time you wield a professional-quality kitchen knife, a realization dawns on you: all other blades are imposters, completely and utterly lacking in culinary sensitivity and cutting prowess.