Tucked away in the postcard-pretty village of Lymm, less than an hour from Liverpool, I found a café-deli-bakery hybrid ...

Legendary TV chef Nigella Lawson courted controversy after suggesting Brits try out a breakfast-themed ice cream. But her suggested caught the attention of the English Breakfast Society ...

Blumenthal’s approach to cuisine has always been the polar opposite – playful, joyful, down-the-rabbit-hole. Snail porridge and egg-and-bacon ice cream. Parsnips that taste like a bowl of ...

Blumenthal’s approach to cuisine has always been the polar opposite – playful, joyful, down-the-rabbit-hole. Snail porridge and egg-and-bacon ice cream. Parsnips that taste like a bowl of Frosties.

Heston Blumenthal’s BBC documentary My Life with Bipolar ought to be a wake-up call Celebrity chef opens up about being sectioned in this one-off programme that is most arresting when looking at ...

In 2023, while at his home in France, Heston Blumenthal was sectioned. In Heston: My Life With Bipolar (BBC Two), a ...

“How come it’s taken me until my 57th year of life to discover that I have bipolar?” asks Heston Blumenthal, in the sobering new BBC Two documentary Heston: My Life with Bipolar. The chef ...

These were the words that Michelin-starred chef Heston Blumenthal used to describe his rapid rise to fame in the year 2006 after he was awarded an OBE in the New Year ’s Honours List.

And it is remarkable: as the mastermind of restaurants such as Berkshire’s three-Michellin-starred The Fat Duck, Blumenthal concocted a multitude of bizarre, acclaimed dishes, from snail porridge to ...

Blumenthal, known for his experimental dishes including snail porridge and bacon and egg ice cream, has been awarded seven Michelin stars over the course of his career.