Glass food storage containers are durable, safe, and convenient, but it's necessary to take extra precautions when exposing ...
I’ve been wanting to cut down on plastic use in my daily life for a long time now. Not only is it wasteful — most plastic will stick around for hundreds and even thousands of years — but there have ...
Many kitchen plastics pose risks for certain foods, research indicates. Acidic or fatty items can release harmful compounds, compromising taste and safety. Hot leftovers, raw meats, acidic fruits, ...
When New Yorkers pick up takeout, they expect dinner — not a dose of PFAS and microplastics. Yet that’s the reality when hot food sits in disposable clamshells, waxy soup cups or plastic deli tubs.
Filling reusable containers with your take-out dinner is a great way to cut down on personal plastic waste and maybe even ...
‌To prevent these food safety issues, Lampe suggests using glass storage containers with tight-fitting lids or wrapping the meat in butcher paper. “Also, be sure to store raw meat on the bottom shelf ...
Place an open container of dry baking soda in your fridge. Place a bowl of coffee beans or coffee grounds in your fridge. Let ...
Many trash cans have a liner inside that prevents the contents from leaking out. Follow our steps to clean the trash can ...
Black plastic containers, common in food delivery, may pose health risks due to chemicals like decaBDE, BPA, and phthalates. These substances can migrate into food, especially when heated, potentially ...
Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.
Taking out the trash and recycling regularly also helps. Fruit flies will still find rotten food thrown in the trash and ...
JUST BECAUSE YOU'RE camping doesn't mean you have to eat like a scavenger. Eating on the go is a lot different than it used to be, thanks to some thoughtful food storage containers that make packing ...