Now, let’s discuss the star of today’s show: the Slagel duck breast that has earned Dear Margaret serious recognition among Chicago’s food enthusiasts. For those unfamiliar with Slagel Family Farm, ...
All of the chefs advise that the best way to avoid both over and under-cooking chicken is a thermometer. “USDA says to cook ...
BOSTON -- Mikael Granlund had an NHL career-high five points, Nikita Nesterenko had an NHL career-high four points, and the ...
Paleontologists in the United States have unveiled a duck-billed dinosaur specimen with its fleshy surface intact. The ...
In this video, Bradley Robinson from Chuds BBQ transforms a simple turkey breast into a savory, smoky masterpiece by curing ...