Crab legs are one of the easiest things to make at home. Skip the expensive restaurant mark-ups and enjoy this gourmet treat ...

Learn how to cook a giant invasive crab with step-by-step preparation, cleaning, and cooking tips — transforming this ...

Want to use your hard-earned PTO on a vacation destination that’s free of splash pads and chicken tenders? Here’s where to ...

If you're a food enthusiast seeking genuine coastal tastes or looking for your next food adventure, these places are a ...

• As soon as you arrive, ask about the crab rice (or even call in advance for the $100 plate). The shelled-out crab arrives ...

New Orleans has a restaurant scene like no other, and local food writer Ian McNulty has been covering it for over 20 years.

Oyster Bread Pudding? Don't be alarmed. With Caitlin Horne running the kitchen at the Fairhope Inn, you're in good hands.

From pasties and cheese to kids clothes and surf fashion, no doubt you will know the products and some iconic brands - now ...

IF you are the sort who cannot resist a seafood spread, there is one in town that may stimulate your appetite.

Beach to Bay Seafood Company sits proudly on Carol Lane, its barn-red exterior a beacon to seafood lovers. The building itself tells you everything you need to know about what awaits inside – no ...

Alaska buffets offer fresh seafood, hearty dishes, and unique flavors that make them truly worth trying for every traveler.

Beyond the calamari and famous shrimp trays, the menu at San Pedro Fish Market reads like a love letter to the ocean. Fresh fish fillets – from salmon to sea bass to whatever was caught that morning – ...