"Red rice goes back to the old, old days — the days before me, my momma, and her," writes Emily Meggett in her new book, "Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island." ...

WATERTOWN, New York (WWNY) - Chef Manning shows us how to make Savannah Red Rice. 1 (16-oz.) can chopped whole tomatoes, ...

Achieving the ideal texture for basmati rice starts with rinsing the grains. Chauhan explains that “You have to wash the rice ...

Rice is a staple food in many cultures across the globe. It is important as a high-calorie food that is usually affordable and available for purchase in bulk.‌ Many different countries and cultures ...

"This is what I want to cook and eat whenever I'm feeling homesick," says chef Alfredo Oropeza. I love this recipe because it reminds me of my grandmother. She used to cook me a tampiqueña with her ...

In theory, cooking rice is about as easy as it gets, requiring two ingredients and heat. But without some know-how or at least an awesome rice cooker, what should be a fluffy, soft pile of aromatic ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...

Ingredients: For the crispy chili rice: 2 cups cooked jasmine rice 1–2 tbsp chili oil (or neutral oil for milder option) 2 ...