This easy-to-make chicken curry uses garam masala, a South Asian spice blend containing, among other aromatic spices, cinnamon, cloves and coriander. Look for it in most large supermarkets, spice ...

We may receive a commission on purchases made from links. Looking at a person's spice cabinet, you can tell a great deal ...

Taste Atlas, the leading online platform for food and drink recommendations, has recently published its list of the world's top 10 best spice blends. From the many diverse and flavorful blends from ...

Adapted from a recipe by Soma Rathore of the fantastic Indian food blog ecurry.com, this recipe works well with potatoes, green beans or squash (cooking times will vary). You can also try it with ...

Cooking is incomplete without the use of spices. A spice is any seed, fruit, root, bark, or other plant substance used for flavouring or colouring food. Spices can completely transform a dish and it ...

Don't you love digging into a good chicken salad and tasting that familiarity? This dish may not be the center of attention, ...

Panch Phoran is considered essential for tempering dishes. Indian kitchens are celebrated for their incredible range of spices, each bringing its own flavour, aroma and depth to everyday dishes. From ...

As many chefs know, preparing Indian food at home requires an appreciation for the many spices needed to achieve this cuisine's richness and complexity. This also calls for grinding your spices fresh ...