Salt marshes exist on every coast of the U.S., but these important wetlands are succumbing quickly to the effects of sea ...

From Lewis Hamilton to Prince Harry, stars are increasingly striking the White Continent off their bucket lists.

Nat. G. Explorer & leading bee expert, Krystle Hickman is here to discuss her new HeyDey book entitled, “The ABC’s of ...

Longevity travel is the ticket everyone suddenly wants stamped. Cultural experiences inspired by the Blue Zones are becoming ...

Hunting Island State Park on St. Helena Island is nature’s answer to your stress-induced eye twitch. The iconic lighthouse peeks through lush greenery, standing sentinel over a landscape where time ...

Microbes near the surface of the Southern Ocean sustain the polar food chain — impacting the nutrient flow from the surface ...

For over a decade, Pulitzer Prize-winning journalist and National Geographic Explorer Paul Salopek has woven a tapestry of ...

Newly dated fossils from New Mexico challenge the idea that dinosaurs were in decline—and suggest instead they had formed ...

Dan Buettner's iconic National Geographic cover story transformed our idea of what makes for a long, healthy life. It's now published online for the first time. OKINAWA, JAPANSquatting effortlessly on ...

In the world’s longest-living communities, one simple food quietly stands at the centre of their remarkable health and ...

Next time you're on social media consider this: one study evaluating influencer posts on Instagram found that 86 percent of nutrition content didn’t cite any scientific sources—and other research ...

Animal bones are full of collagen, calcium, and minerals—and are even more nutritious than meat. We asked food scientists how to make them part of your diet. There’s more value in bones than collagen ...