One South Carolina restaurant has become quite well known for its take on regional Southern classics, including buttery ...

Chicago star chef and 2000 F&W Best New Chef Takashi Yagihashi's pork fried rice cooks quickly. It leans on juicy, flavorful ...

The drive to Eischen’s is a straight shot northwest from Oklahoma City – about 40 minutes of quintessential Oklahoma landscape that builds anticipation with every passing mile. As the city fades in ...

Egg fried rice is a quick stir-fry made with cooked rice, scrambled eggs, and vegetables. Light, flavorful, and perfect as a ...

South Carolina soul food spots serving comfort all week, where locals gather for fried chicken, collard greens, and cornbread ...

Pennsylvania soul food restaurants serving comforting classics, rich flavors, and hearty meals locals keep returning to again ...

For German food lovers or newcomers, David Holloway offers three recipes to get you in the swing for Oktoberfest.

Oh, the delight of crunching into fried fish. From Popeyes to Texas Roadhouse, here's some chain restaurants that cook up ...

In reviewing "Milk Street S horts," out Oct. 14, I made two recipes: this Vietnamese Stir-Fried Pasta with Beef and an Orzotto Alfredo with Sweet Peas. I made both on Sunday, in an attempt to see if I ...

It’s hard to believe that KFC was only established in South Africa in 1971. Since then, the fried chicken chain has become one of the most popular fast food franchises in Mzansi. Yet throughout its 54 ...